Choose a Starter

Garlic Mushrooms

Bruscetta Salmon

Smooth Liver Pate

Melon & Orange

Prawn Cocktail

Minestrone Soup

Choose a Main Course

Pollo Alla Crema

(chicken breast cooked with mushrooms in a white wine & cream sauce)

Pollo Alla Cacciatora

(chicken breast cooked with onions, garlic, mushrooms & red wine tomato sauce)

Tacchino Arrosto

(traditional sliced turkey served with chipolata, stuffing, yorkshire pudding, gravy & cranberry sauce)

Lamb Shoulder

(roast shoulder of lamb with mint gravy & roasted parsnips)

Butternut Squash Rissotto

(risotto served in butternut squash with garlic, onions, parmesan & melted blue cheese)

Bistecca Diana

(sirloin steak cooked with onions, mushrooms, mustard in a white wine & cream sauce)

Bistecca Poivre

(sirloin steak cooked with a touck of brandy in a peppercorn creamy sauce)

Branzino Limone

(filleted sea bass cooked with spinach, white wine, butter & garlic sauce)

Salmone Al Forno

(filleted salmon cooked with prawns in a white wine & cream sauce)

Choose an After

Christmas Pudding in Brandy Sauce

Homemade Tiramisu

Chocolate Foundant with Ice Cream

Homemade Baileys Cheese Cake

Liqueur Coffee with Mince Pie

3 Sets of reservation times are available


  • Reservation times are between 12:00 to 1:00pm. £50.00 per person plus 10% service charge
    (table needs to be vacant by 3:00pm)
  • Reservation times are between 3:00 to 3:30pm. £60.00 per person plus 10% service charge
    (table needs to be vacant by 5:30pm)
  • Reservation time 6:00pm. £60.00 per person plus 10% service charge


The restaurant will be closed at 9:00pm.


Children under 10 years old Price Set 27.50 per child


(Bambino menu can also be used Price Set £27.50 per child)


A £10 per person deposit is required when securing a reservation.